過年許多人有吃餃子習俗，
裡面隨機包硬幣或元寶，吃到的人新的一年象徵好福氣。
下圖為蔬菜揉成的水餃皮
包雞肉的水餃，嗯，口感會不會怪怪的呢？
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Potstickers Recipe (Chinese Dumplings)
配方（鍋貼、餃子） |
potstickers are morsels of ground pork with shredded vegetables (sometimes with shrimp), pan-fried and steamed at the same time to a result that is downright glorious and heavenly
鍋貼豬絞肉與切絲的蔬菜（有時與蝦），同時煎和蒸在，料理出來的結果是徹頭徹尾的天上美食。
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Chinese New Year Dumplings
中國新年餃子（鍋貼） |
Jiaozi (餃子) or dumpling is perhaps the most special food in people's life thousands of years ago in China because it is served at a particular time and day.
餃子（餃子）或餃子。在數千年前的中國也許是最特別的食物，因為它是在一個特定的時間和日期提供。
